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Mango Peach Smoothie Bowl Recipe

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  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 1 minute
  • Total Time: 6 minutes
  • Yield: 1 serving
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

A refreshing and vibrant Mango Peach Smoothie Bowl that blends the sweetness of ripe mango and peach with creamy vanilla yogurt and tangy orange juice, topped with fresh seasonal fruits for a nutritious and delicious breakfast or snack.


Ingredients

Scale

Base

  • 1 large mango (peeled and diced)
  • 1 large peach (peeled and cored)
  • ½ cup orange juice
  • 1 cup vanilla yogurt

Favorite Toppings

  • Strawberries
  • Blueberries
  • Peach slices
  • Kiwi slices
  • Blackberries


Instructions

  1. Prepare the fruit: Peel and dice the mango and peel and core the peach to ensure they blend smoothly without chunks.
  2. Blend the smoothie bowl base: Place the diced mango, peach, orange juice, and vanilla yogurt into a blender. Pulse the mixture until it forms a smooth, creamy puree.
  3. Add toppings and serve: Pour the smoothie puree into a bowl and top with fresh strawberries, blueberries, peach slices, kiwi slices, and blackberries. Serve immediately to enjoy the fresh flavors and textures.

Notes

  • Use ripe, sweet mangoes and peaches for the best flavor.
  • You can substitute orange juice with pineapple juice for a tropical twist.
  • For a dairy-free version, replace vanilla yogurt with coconut yogurt.
  • Prepare and consume immediately to prevent browning of the fruit and maintain freshness.
  • Feel free to add chia seeds or granola on top for extra texture and nutrition.