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Lucky Leprechaun Cocktail Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.4 from 32 reviews
  • Author: admin
  • Prep Time: 1 minute
  • Cook Time: 1 minute
  • Total Time: 2 minutes
  • Yield: 6 servings
  • Category: Cocktail
  • Method: No-Cook
  • Cuisine: American

Description

The Lucky Leprechaun Cocktail is a vibrant and refreshing party punch combining pineapple juice, lime-flavored drink mix, and soda, with an optional kick of gin. Perfect for festive gatherings, this easy-to-make cocktail balances sweetness and citrus notes for a delightful, crowd-pleasing beverage.


Ingredients

Scale

Base Ingredients

  • 1 cup sugar
  • 1 package unsweetened lime flavored drink mix
  • 1 (24 oz) can pineapple juice
  • 1 liter Sprite or 7UP soda
  • 1.5 cups gin (optional)


Instructions

  1. Mix Sugar and Pineapple Juice: In a large pitcher or punch bowl, combine 1 cup sugar with the 24 oz can of pineapple juice. Stir well until the sugar is fully dissolved into the juice, ensuring a smooth, sweet base.
  2. Add Lime Drink Mix: Sprinkle in one package of unsweetened lime-flavored drink mix. Stir thoroughly to incorporate the powder evenly into the pineapple and sugar mixture, enhancing the cocktail’s citrus flavor.
  3. Incorporate Soda: Slowly add 1 liter of Sprite or 7UP to the mixture. Stir gently to blend all ingredients without losing the soda’s fizz, which adds a refreshing effervescence to the drink.
  4. Add Gin (Optional): For the boozy version, pour in 1.5 cups of gin. Stir gently but thoroughly to combine. If making a non-alcoholic punch, simply omit this step.
  5. Serve and Enjoy: Once all ingredients are combined, pour the Lucky Leprechaun Cocktail into glasses filled with ice and enjoy immediately, or chill before serving for a colder drink.

Notes

  • For a non-alcoholic version, leave out the gin and enjoy as a festive punch.
  • Adjust sweetness by reducing or increasing sugar according to taste.
  • This cocktail is best served chilled and consumed fresh for optimal fizz and flavor.
  • Can be garnished with lime wedges or pineapple slices for visual appeal.