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Frozen Mojito Recipe

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  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: N/A
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Category: Cocktail
  • Method: Blending
  • Cuisine: Caribbean

Description

Enjoy a refreshing Frozen Mojito, a perfect blend of tangy lime, sweet honey, fresh mint, and smooth white rum, all blended into a frosty, creamy cocktail ideal for warm days or festive gatherings.


Ingredients

Scale

Main Ingredients

  • ½ cup lime juice (freshly squeezed, about 4-5 limes)
  • 1 Tbsp. grated lime zest
  • â…“ cup honey
  • ¾ cup white rum
  • ¼ cup finely chopped sweet mint
  • 2 Tbsp. coconut cream
  • 3 cups ice
  • ¼-½ cup water (optional, for desired consistency)


Instructions

  1. Blend Ingredients: Add the freshly squeezed lime juice, grated lime zest, honey, white rum, finely chopped mint, coconut cream, and 3 cups of ice into a high-speed blender. Blend on medium speed for 1-2 minutes until the mixture is completely smooth. Adjust the texture by adding more ice for thickness or water for smoothness as preferred.
  2. Serve: Pour the frozen mojito into glasses rimmed with sugar. Garnish each glass with a lime wedge and serve immediately to enjoy a perfectly chilled and delicious cocktail.

Notes

  • Use freshly squeezed lime juice for the best flavor.
  • Adjust sweetness by varying honey quantity according to taste.
  • The coconut cream adds a subtle creaminess; it can be omitted for a lighter version.
  • Rimming the glass with sugar enhances presentation and adds a sweet touch.
  • Optional water can be added to adjust blend consistency without diluting flavor significantly.