If you’re looking to wow your friends and family with a sweet treat that’s as charming as its name, Cupid’s Ice Cream Treats Recipe is your new go-to dessert. This delightful combination of creamy vanilla and luscious red velvet ice cream, accented with the crunch of cake mix and bursts of chocolate chips, creates a multi-textured experience that’s utterly irresistible. Whether you’re celebrating a special occasion or just craving something indulgent, this recipe is a breeze to assemble and promises big smiles all around.

Ingredients You’ll Need
The beauty of Cupid’s Ice Cream Treats Recipe lies in its simplicity and the harmony of each ingredient. Every element brings a unique texture or flavor that makes this dessert pop, from creamy sweetness to a touch of chocolate crunch and beautiful pops of red that catch the eye.
- 1 pint Vanilla Ice Cream: This serves as a smooth, creamy base that balances the richer red velvet flavor perfectly.
- 1 pint Red Velvet Ice Cream: Adds that signature red color and velvety cocoa taste; you can swap with strawberry or other flavors if preferred.
- 1/2 cup Red Velvet Cake Mix (or crumbled red velvet cake): Provides a delightful crumbly texture that contrasts wonderfully with the creamy ice cream.
- 1/4 cup White Chocolate Chips: These add subtle sweetness and creamy bursts in every bite.
- 1/4 cup Mini Chocolate Chips: Introduce a slightly bitter chocolate crunch to balance the dessert’s sweetness.
- Heart-shaped sprinkles (optional): Perfect for adding a festive, decorative touch that makes this treat visually festive and fun.
How to Make Cupid’s Ice Cream Treats Recipe
Step 1: Prepare Your Workspace
Before diving into this fun ice cream treat, make sure your ice cream is slightly softened for easier scooping and mixing. Having all ingredients ready and within reach will make assembling a breeze.
Step 2: Scoop the Ice Creams Alternately
Scoop alternating dollops of vanilla and red velvet ice cream into your serving dish or individual bowls. This method starts building those gorgeous layers and color contrasts Cupid’s Ice Cream Treats Recipe is known for.
Step 3: Add the Cake Mix
If you’re using red velvet cake mix, sprinkle it evenly on top of the ice cream layers for texture. For an extra touch, mix the cake mix with a little melted butter before adding – this gives a slightly cakey, moist texture that’s truly a treat.
Step 4: Sprinkle the Chocolate Chips
Scatter white chocolate chips and mini chocolate chips over the top, adding bursts of sweetness and satisfying crunch throughout the dessert.
Step 5: Create Soft Swirls
Using a spoon or a small spatula, gently swirl the ice creams together. You can create a soft marbled effect to blend flavors or keep each flavor layered distinctly – either way, the texture and taste will be amazing.
Step 6: Add More Layers if Desired
If you want a thicker treat, repeat the process of layering ice cream, cake mix, and chocolate chips. This lets the flavors build and makes for a more impressive presentation.
Step 7: Chill Before Serving
Pop your assembled treat back into the freezer for about 15 to 20 minutes. This helps the flavors meld together and firms up the dessert for easier scooping and serving.
Step 8: Decorate with Sprinkles
Before serving, add heart-shaped sprinkles for that charming Cupid’s Ice Cream Treats Recipe look that’s perfect for sharing with loved ones, especially on romantic or festive occasions.
Step 9: Serve Immediately
This treat is best enjoyed fresh after chilling to get the ideal combination of creamy and crunchy textures in every bite.
Step 10: Enjoy Every Magical Spoonful
Take a moment to appreciate the harmony of flavors and textures you’ve created – pure happiness in a bowl!
How to Serve Cupid’s Ice Cream Treats Recipe

Garnishes
Beyond the cute heart sprinkles, fresh berries like raspberries or strawberries add a burst of natural tartness that brightens this dessert beautifully. A drizzle of warm white or dark chocolate sauce also elevates its decadence instantly.
Side Dishes
Pair Cupid’s Ice Cream Treats Recipe with light, simple sides such as fresh fruit salad or delicate shortbread cookies that won’t overpower the rich flavors but add pleasant textures alongside.
Ccreative Ways to Present
Serve this treat in clear glass cups or charming mason jars to showcase the gorgeous red and white layers. For a fun twist, layer it inside waffle cones or edible chocolate bowls for an interactive experience everyone will love.
Make Ahead and Storage
Storing Leftovers
If you have any leftovers, store them tightly covered in an airtight container in the freezer. Proper sealing is key to prevent ice crystals from forming and to keep the flavors fresh.
Freezing
This recipe freezes wonderfully. To keep that lovely texture of Cupid’s Ice Cream Treats Recipe, cover tightly and freeze for up to two weeks. When you’re ready to indulge again, thaw just enough for scoopability before serving.
Reheating
Since this is an ice cream-based treat, reheating isn’t necessary. Instead, let it sit at room temperature for a few minutes to soften slightly before serving if it’s too hard straight from the freezer.
FAQs
Can I use other ice cream flavors besides red velvet?
Absolutely! While red velvet gives that signature look and taste, strawberry or raspberry ice cream are fantastic alternatives that keep a lovely red hue and complement the vanilla beautifully.
Is it better to use cake mix or crumbled cake?
Both work well! Cake mix offers convenience and a fine crumb texture, while crumbled cake gives a more authentic homemade feel. Mixing the cake mix with melted butter can mimic a cake crumb texture nicely too.
Can I make this ice cream treat vegan?
Yes! Using dairy-free ice cream options and ensuring the cake mix and chocolate chips are vegan-friendly will make this recipe perfect for plant-based diets.
How do I avoid the ice cream melting while assembling?
Work quickly and keep your ice cream slightly softened but still firm. You can also chill your serving dish beforehand to keep cold temperatures longer during assembly.
What’s the best way to serve if I want to make this for a party?
Consider layering the treat in individual clear cups or mason jars ahead of time, then chilling them until guests arrive. Add sprinkles or fresh garnishes just before serving for a festive touch.
Final Thoughts
There’s something truly special about Cupid’s Ice Cream Treats Recipe — it’s simple yet elegant, playful but indulgent. I can’t recommend it enough for those moments when you crave something extra sweet and fun to share with those you love. Give it a try, and I bet this charming dessert will become one of your favorites to make and enjoy again and again.
Print
Cupid’s Ice Cream Treats Recipe
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes (including freezing time)
- Yield: 6 to 8 servings
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Description
Cupid’s Ice Cream Treats is a delightful, no-cook dessert featuring a playful combination of vanilla and red velvet ice cream layers, enhanced with red velvet cake mix and chocolate chips. Perfect for special occasions, this sweet treat is quick to assemble and visually charming with optional heart-shaped sprinkles for decoration.
Ingredients
Ice Cream
- 1 pint Vanilla Ice Cream (or your favorite flavor)
- 1 pint Red Velvet Ice Cream (or strawberry or any other flavor of your choice)
Add-ins
- 1/2 cup Red Velvet Cake Mix (or crumbled red velvet cake)
- 1/4 cup White Chocolate Chips
- 1/4 cup Mini Chocolate Chips
Decorations
- Heart-shaped sprinkles (optional, for decoration)
Instructions
- Prepare the ice cream: Let both the vanilla and red velvet ice creams soften slightly at room temperature for about 5 minutes to make mixing easier without fully melting them.
- Select your cake mix option: If using red velvet cake mix, you can sprinkle it directly over the ice cream layers or mix it with a little melted butter for added texture, forming a crumbly topping.
- Layer the vanilla ice cream: In a serving dish or individual cups, add a layer of vanilla ice cream as the base layer.
- Sprinkle cake mix: Sprinkle a portion of the red velvet cake mix evenly over the vanilla ice cream layer.
- Layer the red velvet ice cream: Add a layer of red velvet ice cream on top of the cake mix layer.
- Add chocolate chips: Sprinkle the white and mini chocolate chips over the red velvet ice cream layer for added texture and flavor.
- Optional swirling: Gently swirl the layers together with a spoon if you prefer a soft, mixed texture, or leave the layers distinct for visual appeal.
- Decorate: Add heart-shaped sprinkles on top for a festive and romantic touch.
- Freeze to set: Place the assembled treat in the freezer for at least 1 hour to firm up before serving.
- Serve: Scoop into bowls or serve directly from the dish, enjoying this creamy, layered dessert.
Notes
- Allow ice cream to soften slightly for easier layering and mixing.
- You can substitute red velvet ice cream with strawberry or any red/pink-flavored ice cream to suit your taste.
- Mix the cake mix with melted butter for a richer crumb topping if desired.
- Heart-shaped sprinkles are optional but add a cute festive touch perfect for Valentine’s Day or romantic occasions.
- For best texture, do not over-swirl the ice cream layers to maintain the distinct flavors.
- If you don’t have white chocolate chips, use only mini chocolate chips or any chocolate chips of your choice.

