Description
A flavorful and versatile Creole seasoning blend made from a combination of paprika, garlic powder, onion powder, cayenne, and aromatic herbs. Perfect for seasoning meats, vegetables, and seafood with a classic Creole kick.
Ingredients
Scale
Creole Seasoning Blend
- 2 teaspoons paprika
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 1/2 teaspoons kosher salt
- 1 teaspoon cayenne pepper
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1/2 teaspoon ground black pepper
Instructions
- Mix the spices: In a medium-sized bowl, combine the paprika, garlic powder, onion powder, kosher salt, cayenne, dried oregano, dried thyme, and ground black pepper. Stir thoroughly until all ingredients are evenly blended to create a uniform seasoning mix.
- Store or use: Use the Creole seasoning immediately to add vibrant flavor to your dishes, or transfer it to an airtight container and store in a cool, dry place. The seasoning will keep its potency for up to 6 months when stored properly.
Notes
- This seasoning can be customized by adjusting the cayenne for heat preference.
- Great for seasoning chicken, fish, shrimp, vegetables, and more.
- Ensure the seasoning is stored in a sealed container to maintain freshness.
