Description
Creamy Velveeta Chicken Spaghetti Bliss is a comforting, cheesy pasta dish combining tender chicken, rich Velveeta and mozzarella cheeses, and a smooth garlic-infused sauce. This easy one-pot meal brings a perfect balance of creamy texture and hearty flavors, great for a family dinner or cozy night in.
Ingredients
Scale
Pasta
- 8 ounces spaghetti
Protein
- 2 cups cooked chicken (cubed or shredded, rotisserie chicken recommended)
Dairy & Cheese
- 2 tablespoons butter
- 1 cup milk or cream
- 8 ounces Velveeta cheese
- 1 cup shredded mozzarella cheese
Seasonings & Garnish
- 3 cloves garlic, minced
- 2 tablespoons parsley or Italian seasoning
- Salt, to taste
- Pepper, to taste
Instructions
- Cook the spaghetti: Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package directions until al dente. Drain and set aside.
- Sauté garlic: In a large skillet or pan, melt the butter over medium heat. Add the minced garlic and sauté until fragrant, about 1-2 minutes, being careful not to burn it.
- Make the cheese sauce: Lower the heat and add the milk or cream to the pan. Slowly add the Velveeta cheese, stirring continuously until melted and smooth. Then stir in the shredded mozzarella cheese until fully incorporated and creamy.
- Add chicken: Stir the cooked chicken into the cheesy sauce to warm it through and coat evenly.
- Combine spaghetti and sauce: Add the drained spaghetti to the cheese and chicken mixture. Toss well to combine, ensuring all strands are coated with the creamy sauce.
- Season and garnish: Taste and season with salt and pepper as desired. Sprinkle the parsley or Italian seasoning on top for a fresh, herbal finish.
- Serve: Divide into four servings and serve hot for a cozy, indulgent meal.
Notes
- Using rotisserie chicken cuts down prep time and adds great flavor.
- Substitute Velveeta with another melting cheese like cheddar if preferred.
- For a lighter version, use milk instead of cream and reduce butter.
- This dish reheats well, making it great for leftovers.
- Add veggies like sautéed bell peppers or mushrooms for extra nutrition.
