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Creamy Flavored Italian Soda Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.4 from 58 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: Italian

Description

A refreshing and customizable Italian Soda made with club soda, flavored syrup, and creamy half-and-half or heavy cream. Perfect as a sweet, fizzy treat that can be easily adapted with your favorite syrup flavors and garnished with whipped cream and a cherry for a classic touch.


Ingredients

Scale

Italian Soda Ingredients

  • 1 cup club soda
  • 3 tablespoons flavored syrup (raspberry, vanilla, or any flavor of your choice)
  • 1/4 cup half-and-half or heavy cream
  • Ice cubes
  • Whipped cream (optional, for garnish)
  • Maraschino cherry (optional, for garnish)


Instructions

  1. Prepare the glass: Fill a tall glass with ice cubes to chill the drink and keep it cold.
  2. Add flavored syrup: Pour 3 tablespoons of your chosen flavored syrup over the ice to infuse the drink with vibrant flavor.
  3. Combine with club soda: Slowly pour 1 cup of club soda over the syrup and ice, gently stirring to mix the flavors without losing the soda’s carbonation.
  4. Add cream: Pour 1/4 cup of half-and-half or heavy cream over the top and stir gently, creating a creamy, fizzy blend.
  5. Garnish and serve: Optionally, add a generous dollop of whipped cream and a maraschino cherry on top to finish the drink with a classic Italian Soda presentation.

Notes

  • For a dairy-free version, substitute half-and-half with coconut cream or almond milk.
  • Use any flavored syrup according to your preference to customize the taste.
  • Serve immediately to best enjoy the fizzy texture of the soda.
  • Adjust the sweetness by adding more or less syrup as desired.