If you are looking for an irresistibly crispy yet fruity treat, this Air Fryer Cherry Pie Wontons Recipe is a total game changer. Imagine bite-sized parcels packed with luscious cherry pie filling, wrapped in delicate wonton skins, and air fried to golden perfection. It’s a perfect blend of textures—the flaky, crunchy exterior giving way to sweet, syrupy cherry goodness inside, all sprinkled with cinnamon sugar and a dusting of powdered sugar for that extra touch of magic. This recipe is quick, fun, and guaranteed to bring smiles whether served as a snack, dessert, or party pleaser.
Ingredients You’ll Need
These simple ingredients come together in a surprisingly delightful way, each playing a key role in creating the perfect balance of taste and texture. From the crisp wonton wrappers to the sweet, tangy cherry filling, every element adds its own special something.
- 18 Wonton Wrappers: These create the crispy, delicate shell that holds all the delicious filling.
- 1 can Cherry Pie Filling: The star of the show, packed with sweet cherries and syrupy goodness.
- Cinnamon Toast Crunch Cinnamon Topping: Adds a nostalgic, warm cinnamon flavor and slight crunch.
- Powdered Sugar: For that snowy finish that takes each bite to dessert heaven.
- 2 Tablespoons Butter (melted): Used to brush the wonton edges, helping them seal and adding buttery richness.
- Vegetable Oil Cooking Spray: Ensures a perfectly golden, non-stick finish in the air fryer.
How to Make Air Fryer Cherry Pie Wontons Recipe
Step 1: Prepare the Wonton Wrappers
Start by laying out a large piece of parchment paper on your counter—this keeps things clean and makes handling the wrappers a breeze. Arrange the 18 wonton wrappers on the parchment paper, giving yourself enough space to work comfortably.
Step 2: Butter Up the Edges
Melt 2 tablespoons of butter in the microwave for about 20 seconds. Using a pastry brush or your finger, lightly brush the melted butter around the edges of each wonton wrapper. This step is crucial because it helps seal the wontons perfectly during cooking and adds a subtle, buttery flavor.
Step 3: Fill and Fold the Wontons
Take a spoonful of cherry pie filling and place it right in the center of each wrapper. The amount matters—too little and the flavors won’t shine; too much and it might leak out. Next, pull up opposite corners, pinching the sides together in the center, then bring all four corners up to meet in a pointed “pouch.” Pinch firmly to seal—this shape not only looks charming but holds the filling snugly during cooking.
Step 4: Prepare the Air Fryer Basket
Give your air fryer basket a quick spritz with vegetable oil cooking spray—this ensures the wontons crisp up evenly and don’t stick. Carefully place the filled wontons in the basket, spacing them out so hot air can circulate freely around each one.
Step 5: Add Cinnamon Sugar and Cook
Sprinkle the won tots lightly with the cinnamon topping—this will toast beautifully and add a hint of warm spice. Set your air fryer to 350 degrees Fahrenheit and cook for 8 minutes total, shaking or checking halfway through at about 4 minutes to make sure they brown evenly. The anticipation is half the fun here as you wait for that golden color.
Step 6: Finish with Powdered Sugar
Once your Cherry Pie Wontons are a lovely golden brown, carefully remove them from the air fryer. The final touch is a sprinkle of powdered sugar, dusted generously to add sweetness and an elegant look. Serve them fresh and warm, and watch everyone’s faces light up with delight.
How to Serve Air Fryer Cherry Pie Wontons Recipe
Garnishes
A dusting of powdered sugar is classic, but you can also add a drizzle of honey or a light glaze made from powdered sugar and lemon juice to brighten up the flavors. Fresh mint leaves or a few extra whole cherries on the side add a pop of color and freshness.
Side Dishes
These wontons are versatile enough to pair with a simple scoop of vanilla ice cream for a more indulgent dessert experience. You can also serve them alongside a cup of hot tea or coffee for an afternoon treat, or even with mascarpone cheese for those who love creamy accompaniments.
Creative Ways to Present
For a fun party presentation, arrange the wontons on a decorative platter with small bowls of caramel or chocolate dipping sauces. You could also serve them skewered on sticks as handheld bites, perfect for casual get-togethers where guests can snack and mingle easily.
Make Ahead and Storage
Storing Leftovers
If you happen to have leftovers, store them in an airtight container at room temperature for up to one day to maintain crispness. For best texture, re-crisp them in the air fryer before serving again.
Freezing
You can freeze assembled but uncooked cherry pie wontons by placing them on a parchment-lined baking sheet and freezing until solid. Once frozen, transfer to a freezer bag and store for up to one month. This makes it easy to enjoy the Air Fryer Cherry Pie Wontons Recipe anytime with minimal prep.
Reheating
To reheat, simply pop the wontons back in the air fryer at 350 degrees for 3-4 minutes or until warmed through and crisp. Avoid the microwave to keep the texture delightfully crunchy.
FAQs
Can I use fresh cherries instead of canned filling?
Fresh cherries can be used but they often release more liquid which might make sealing the wontons trickier and impact crispiness. If you opt for fresh cherries, consider cooking them down slightly with sugar to create a thicker filling before assembling.
What if I don’t have an air fryer? Can I bake them?
Absolutely! You can bake these at 375 degrees Fahrenheit on a parchment-lined baking sheet for about 12-15 minutes, flipping halfway through. The texture will be slightly different, more like a baked pastry than fried, but still delicious.
How do I prevent the wontons from bursting open?
Ensure you brush the edges well with melted butter and press firmly when sealing. Avoid overfilling and gently squeeze out any air pockets before pinching the corners together tightly.
Is this recipe suitable for kids?
Yes! These little wontons are a fun finger food kids tend to love due to their sweet cherry filling and crispy texture. Just be mindful of the hot filling and allow them to cool slightly before serving.
Can I substitute the cinnamon topping?
Definitely. You can use a simple mixture of cinnamon and sugar or even crushed graham crackers for a different kind of crunch. The cinnamon topping adds a nostalgic flavor but feel free to customize to your taste.
Final Thoughts
This Air Fryer Cherry Pie Wontons Recipe is a delightful way to infuse a classic flavor into a fun and crispy bite. Whether you’re surprising loved ones or craving a quick sweet treat, these wontons bring warmth, comfort, and a little bit of magic to your kitchen. I can’t wait for you to try it and make it one of your favorite go-to desserts!
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Air Fryer Cherry Pie Wontons Recipe
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 18 wontons
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Description
Delightful and crispy Air Fryer Cherry Pie Wontons combine the fruity sweetness of cherry pie filling with the crunchy texture of wonton wrappers, enhanced by a cinnamon sugar topping and a dusting of powdered sugar. Perfect as a quick dessert or a fun snack, these wontons are easy to prepare and cooked to golden perfection in the air fryer.
Ingredients
Wontons
- 18 Wonton Wrappers
- 1 can (21 oz) Cherry Pie Filling
- 2 Tablespoons Butter, melted
- Vegetable Oil Cooking Spray
Toppings
- Cinnamon Toast Crunch Cinnamon Topping (or cinnamon sugar mix)
- Powdered Sugar for dusting
Instructions
- Prepare the Wontons: Place a large piece of parchment paper on the counter and lay out the wonton wrappers evenly spaced.
- Butter the Edges: Melt the butter in the microwave. Using a brush, lightly coat the edges of each wonton wrapper with the melted butter to help seal them during folding.
- Fill and Fold: Spoon about 1 tablespoon of cherry pie filling into the center of each wrapper. Pull up opposite edges and pinch them together in the center, then pull all four corners up and pinch them to form a pointed bundle that resembles a small pouch.
- Prepare Air Fryer Basket: Spray the basket of your air fryer generously with vegetable oil cooking spray to prevent sticking. Place the folded wontons in a single layer, ensuring they don’t touch to allow even cooking.
- Add Cinnamon Topping: Sprinkle the cinnamon sugar topping evenly over the placed wontons for added flavor and sweetness.
- Cook: Air fry the wontons at 350°F (175°C) for 8 minutes. Check halfway through at about 4 minutes to turn or reposition the wontons for even browning if necessary.
- Finish and Serve: Once the wontons are golden brown and crispy, remove them from the air fryer. Generously dust with powdered sugar. Serve warm and enjoy this delicious crispy cherry treat!
Notes
- You can substitute cherry pie filling with other fruit pie fillings like apple or blueberry for variety.
- Ensure the wontons are sealed tightly to prevent filling leaking during air frying.
- Adjust cooking time slightly based on your air fryer model and preferred crispiness.
- Use parchment paper when laying out wontons to keep the work surface clean and prevent sticking.
- For a vegan version, use a plant-based butter substitute.
